Mélèze DIPA: Revision history

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8 August 2025

7 August 2025

  • curprev 18:3618:36, 7 August 2025 James Wilson talk contribs 3,184 bytes +3,184 Created page with "'''<big>By Ian Cosier</big>''' Recipe is part of Recipe Index '''BJCP 2021 Style - 22A Double IPA''' This is a recipe named after the deciduous Mélèze (European Larch) which grows all over the French Alps and turns a golden-yellow in autumn. The grist is designed to be relatively rich and bready, without any crystal notes. Any of the old school C hops work well, together with something like Citra/Galaxy to add a slightly more modern fruity touch. == Awards ==..."
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