Bring Your Porter: Difference between revisions

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<iframe key="youtube" path="embed/WYJmnVFNkFs" allowfullscreen="true"></iframe>
<iframe key="youtube" path="embed/WYJmnVFNkFs" allowfullscreen="true"></iframe>


<iframe key="speakerdeck" path="player/1a644ba9caa84d4a94b7bd59a060f307" allowfullscreen="true" style="width: 560px; height: 314px"></iframe>
<iframe key="speakerdeck" path="player/1a644ba9caa84d4a94b7bd59a060f307" allowfullscreen="true"></iframe>


[[Category:Talks and Presentations]]
[[Category:Talks and Presentations]]

Latest revision as of 19:55, 12 December 2022

Following his win in the 2021 Haysenbrau competition, Lee Immins gave us an overview of how he came up with and developed the recipe for his multi-award winning porter.

Here’s the video and slides from the talk. This presentation was given in the September 2021 online meeting.