Temperature Control: Difference between revisions

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Created page with "Serge Savin gave us an overview of the many options available to home brewers to control the temperature of fermentation. This presentation was given in the May, 2022 online meeting. <iframe key="youtube" path="embed/WC-qfmXxoVE" allowfullscreen="true"></iframe> <iframe key="speakerdeck" path="player/e2138496f49049e68ff265d69e7a18f4" allowfullscreen="true"></iframe> Category:Talks and Presentations"
 
 
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Latest revision as of 19:54, 12 December 2022

Serge Savin gave us an overview of the many options available to home brewers to control the temperature of fermentation.

This presentation was given in the May, 2022 online meeting.