Bob Ryeder On The Storm: Revision history

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24 March 2023

20 March 2023

  • curprev 20:4720:47, 20 March 2023‎ James Wilson talk contribs‎ 1,297 bytes +1,297‎ Created page with "<big>'''By Joe Hickey'''</big> Recipe is part of Recipe Index '''BJCP 2021 Style 31A Alternative Grain Beer'''<br> == Awards == '''Scottish National 2023''' 3rd - Historic, Alternative & Wood Aged Beers == Measures == * IBU 31 * ABV 5.9% * OG 1.053 * FG 1.008 * EBC 10 * 23 litres into fermenter. == Ingredients == === Water === * Ca2+ 103; Mg2+ 16; Na+ 12; Cl- 73; SO42- 179; HCO3- 55 === Malt === * Weyermann Rye Malt — Grain — 5.9 EBC - 3 kg (54.6%) * Cris..."
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