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Combined display of all available logs of London Amateur Brewers Wiki. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).

• 15:35, 3 July 2024 Mick Harrison talk contribs created page Ginger Beer V3.4 (Created page with "HOME BREW RECIPE: Title: 20240620 Ginger Beer V3.4 Brew Method: All Grain Style Name: Spice, Herb, or Vegetable Beer Boil Time: 15 min Batch Size: 27 liters (fermentor volume) Boil Size: 27 liters Boil Gravity: 1.040 Efficiency: 80% (brew house) Hop Utilization Multiplier: 1 STATS: Original Gravity: 1.040 Final Gravity: 1.000 ABV (standard): 5.22% IBU (tinseth): 0 SRM (ebcmorey): 10.25 Mash pH: 0 FERMENTABLES: 1 kg - Cane Sugar (33.3%) 1 kg - Soft Candi Sugar - Blond...")
• 17:51, 7 August 2023 Mick Harrison talk contribs created page Kenn's Brown Ale (Created page with "Kenn’s Brown Ale This is an improved version of the beer which came 2nd in Hayesenbrau 2023. Glad I finally got it right after 7 attempts! That said, I think next time I will pull back on the Special X and replace half with standard crystal. It is based on Mann’s Brown ale but has some modern twists (non-native malt and strange mashing procedures!). I think you could probably push it a bit more with the hopping – next time I will try using something more exotic. A...")
• 10:32, 13 June 2023 Mick Harrison talk contribs created page Spellcaster (Created page with "'''<big>By Mick Harrison</big>''' Recipe is part of Recipe Index '''BJCP 2021 Style English Porter''' <!-- Add summary of recipe, comments you and others have made, and any suggestions to modifications here --> I normally brew my porters on a solid London Porter base (Fullers etc) but having tasted Andys beer for the on-line club tasting I fancied a change!<br> Brewed as a clone of Elusive's Spellbound but wanted a more sessionable beer so this has been 'detuned'...")
• 09:22, 13 June 2023 Mick Harrison talk contribs created page Farmgirl Saison (Created page with "'''<big>By Mick Harrison</big>''' Recipe is part of Recipe Index '''BJCP 2021 Style - Saison (25B)''' <!-- Add summary of recipe, comments you and others have made, and any suggestions to modifications here --> One of my first 'continental' brews having recently done a Belgian/French beer beer trip! Very surprised how well it turned out. This has been brewed many times since using the base recipe but making a few tweaks in the name of experimentation! == Awards...")
• 08:27, 28 July 2022 Mick Harrison talk contribs created page Suppliers (Created page with "Supplier of Co2 is consistent issue for many brewers so we'll start with gas suppliers.")
• 21:44, 1 February 2022 Mick Harrison talk contribs created page Great Galah Aussie Wit (Created page with "<big>'''By Ken Bazley'''</big> '''BJCP 2021 Style 3C Czech Prem Lager (Boho Pils)''' Ken says, 'I've been brewing Boho pils far longer than that Gallagher boy ;-)'<br/> This version uses Bobek hops. == Awards == === London & Southeast Homebrew Competition, 2016 === 1st - Lagers == Measures == * IBU 39 * ABV 5% * OG 1.050 * FG 1.012 * EBC 6.4 * 22 litres into fermenter. == Ingredients == === Water === London water <br/> * CRS, 6.5ml in the mash * Phosphoric Acid, 3....")
• 21:22, 31 January 2022 Mick Harrison talk contribs created page Pivovar Bobek Pils (Created page with "<big>'''By Ken Bazley'''</big> '''BJCP 2021 Style 3C Czech Prem Lager (Boho Pils)''' Ken says, 'I've been brewing Boho pils far longer than that Gallagher boy ;-)'<br/> This version uses Bobek hops. == Awards == === London & Southeast Homebrew Competition, 2016 === 1st - Lagers == Measures == * IBU 39 * ABV 5% * OG 1.050 * FG 1.012 * EBC 6.4 * 22 litres into fermenter. == Ingredients == === Water === London water <br/> * CRS, 6.5ml in the mash * Phosphoric Acid, 9....")
• 20:47, 30 January 2022 Mick Harrison talk contribs created page Coconut Porter (Created page with "<big>'''By Ken Bazley'''</big> '''BJCP 2021 Style 30A Spiced, Herb and Vegetable Beer''' I decide to brew this after tasting a can of Maui Brewerys Coconut Porter. Brewed it many times and always to great feedback. Quote from Gregg Irwin ( folunding partner of Weird Beard) - "liquid bounty heaven". It also won me my first competition medal! To achieve a great coconut flavour you need to gently toast it before adding it to secondary. I will warn you though that miniscul...")
• 20:21, 29 January 2022 Mick Harrison talk contribs created page Great Galah (Created page with "'''<big>By <!-- Brewer name --></big>''' '''BJCP 2015 Style <!-- Style name -->''' <!-- Add summary of recipe, comments you and others have made, and any suggestions to modifications here --> == Awards == <!-- UK Nationals 2017 --> === <!-- Competition Name, Location and date --> === 1st - <!-- Table/category name/best in show --> == Measures == <!-- Add/delete measures as you wish --> * IBU xx * ABV xx% * OG 1.xxx * FG 1.xxx * EBC xx * xx litres at end of boil. * xx...")