LAB Online Meeting: Talk And Q&A With Paul Malcolm Of WHC Yeast – February 2026
February 16 @ 19:00 - 22:00
Our online meeting will take place at 19:00-22:00 – we’ll run the meeting over Zoom and it’s open to anyone from the home brewing community to join in on, please just jump in.
For the meeting invite and password, please email admin@londonamateurbrewers.co.uk or message @londonamateurbrewers on Facebook.
This month, we are honoured to have Paul Malcolm, sales manager for WHC Lab, join us for a discussion and Q&A on all things yeast.
WHC, from Ireland, produce a wide range of yeasts and bacteria for the brewing and distilling industry. Their huge range of cutting edge yeasts are available in homebrew friendly sized 11g packs, keeping the modern home-brewer at the forefront of brewing technology.
You can see their range and further details at https://www.whclab.com/
𝗦𝗰𝗵𝗲𝗱𝘂𝗹𝗲
19:00 Welcome and club update
19:30 Talk and Q&A session with Paul from WHC Lab
21:00 Club members Q&A and general chit chat – what’s brewing etc.
22:00 Meeting to close (unless folks want to hang around and chat some more)