Our Novemeber online meeting will be a presentation and discussion on freezing and storing yeast led by LAB’s Arthur Olcot. More details can be found on the events page: LAB Online Meeting: Freezing & Storing Yeast – Nov 2024
This month we will have a general tasting of beers that members bring in. More details on the event page: LAB In-Person Meeting: Nov 2024
For our October 2024 online meeting Craig Agnor gave us an introduction to brewing with Rye. This is in preparation for next years Hayesenbrau competition (which will be rye beers).
For our September online meeting Anthony Hawker gave us a great overview of what it takes to run one of the largest homebrew competitions in the UK.
This month we are having a discussion about using rye in beer led by LAB’s Craig Agnor. More details on the event page: LAB Online Meeting: Using Rye In Beer – Oct 2024
At the June 2024 online meeting Steve Smith gave us a presentation and led a discussion on one of the most important things in brewing: cleaning and sanitisation.
At the April 2024 online meeting Darren took us through the process of building a Kegerator.
In October 2024 we’ll be holding an Oktoberfest event To help prepare and inspire everyone, Joe gave a presentation on the main Oktoberfest styles of Märzen and Festbier.
At our February 2024 meeting we had a presentation and discussion about fining and packaging beer.
Subject TBC. The meeting will be run over zoom – please see the link below. Schedule 19:00 Welcome and club update 19:30 Talk subject TBC 21:00 Club members Q&A and general chit chat – what’s brewing etc. 22:00 Meeting to…