Brewing Triple IPAs
This month (January, 2022), Ian Cosier and James Wilson gave us a detailed overview of their approach to brewing big, hoppy Triple IPAs. Here’s the video and slides from the talk.
This month (January, 2022), Ian Cosier and James Wilson gave us a detailed overview of their approach to brewing big, hoppy Triple IPAs. Here’s the video and slides from the talk.
Tomorrow (that’s Sunday 9th January) LAB’s first official professional member launches his Black IPA at The Rake bar in London Bridge, 12-6pm. Evin of the Kernel Brewery is a long-standing member and supporter of LAB, even though he doesn’t come…