American Cream Ale
In our December 2025 online meeting, we had a discussion about brewing an American Cream Ale led by Rick Farr. This is in advance of a mini in-person competition of your cream ale attempt at our April 2025 meeting.
In our December 2025 online meeting, we had a discussion about brewing an American Cream Ale led by Rick Farr. This is in advance of a mini in-person competition of your cream ale attempt at our April 2025 meeting.
Our next online meeting will be a presentation and discussion on Barrel Aging led by Jacques Marais. More details can be found on the events page: LAB Online Meeting: Barrel Aging – January 2025.
For our October 2024 online meeting Craig Agnor gave us an introduction to brewing with Rye. This is in preparation for next years Hayesenbrau competition (which will be rye beers).
For our September online meeting Anthony Hawker gave us a great overview of what it takes to run one of the largest homebrew competitions in the UK.