Brewing Hoppy Beers
This month (July 2021), Fraser Withers gave us an awesome overview of how he goes about brewing his award winning hoppy beers. If you want to brew a hoppy beer anywhere near as good as Frasers, this is a must…
This month (July 2021), Fraser Withers gave us an awesome overview of how he goes about brewing his award winning hoppy beers. If you want to brew a hoppy beer anywhere near as good as Frasers, this is a must…
This month (June, 2021), Steve Smith gave us an introduction to pressurised fermentation. It was a great talk and kicked off over AN HOUR of questions and conversations afterwards so it’s definitely worth a watch! Here’s the video and slides…
This month (May, 2021) Serge Savin gave us a deep dive into step mashing. This is an excellent overview of how varying the temperature of your mash can have an impact on the finished beer.
An overview and detailed discussion about yeast starters lead by Lee Immins. This was recorded during the Feburary, 2021 LAB meeting.
Here’s the slides and video from this month’s (December 2020) LAB meeting – an introduction to, and discussion around the PicoBrew home brewing system lead by Ian Cosier.
This month Phill Turner gave us an in-depth guide to culturing yeast from bottle dregs for use in your homebrew.
At last months meeting Peter Gale gave us a brief introduction to Raw Ales.
At last months meeting Tom Greasley (@schlafsack) gave us a great talk on how he built a steam condenser for his homebrew kit.
James Wilson (@JockyUp) gave us a fantastic talk on many aspects of kegging at our last meeting. Here’s the video and slides!
Here’s the recording and the slides of the talk from last nights meeting. As a bonus, we were also treated to a tour round Ian Cosier’s basement brewery!