At this months LAB meeting Richard Conroy gave a presentation… “Ghetto Brewing” – Tips and tricks to help you make good beer, when you are heavily constrained by space and time, and can’t afford or justify the equipment.
Here’s the slides from Tom Johnstones talk at the June meeting on Belgian & French Ales.
David Wilton gave a presentation on Hot Side Aeration a little while back, here’s a copy of the information he presented. This topic has also been discussed (with Davids input also) on Jim’s Beer Kit: ;t=36777&hilit=hot+side+aeration Introduction It is useful…
Here’s the slides from Pete Bamfords (@bamforp) talk at the May meeting on Brew in a Bag (BIAB) and no-chill brewing.
Ben Fields (@alsothings) gave a talk at last nights meeting (8th April 2013) about speciality malts. Here’s the video and slides of the talk.