Lager Brewing
In our March online meeting, we had a discussion about lager brewing led by Peter Symons.
Tag beer-style
American Cream Ale
In our December 2025 online meeting, we had a discussion about brewing an American Cream Ale led by Rick Farr. This is in advance of a mini in-person competition of your cream ale attempt at our April 2025 meeting.
Brewing With Rye
For our October 2024 online meeting Craig Agnor gave us an introduction to brewing with Rye. This is in preparation for next years Hayesenbrau competition (which will be rye beers).
Märzen, Festbier And Oktoberfest
In October 2024 we’ll be holding an Oktoberfest event To help prepare and inspire everyone, Joe gave a presentation on the main Oktoberfest styles of Märzen and Festbier.
London Brown Ale
In our February meeting Peter Symons gave us an overview of the London Brown Ale style in preparation for our annual club competition in May.
Märzen And Munich Dunkel
At Novembers’ online meeting Darren Oakley and Rob Gallagher gave us an overview of the Märzen and Munich Dunkel styles in preparation for a themed meeting (featuring these styles) in March 2023.
Bière De Garde
This month (July 2022), Luke Russel gave us an overview of the Bière de Garde style of beer.
Weizenbier
This month (June 2022) Lee Immins and James Wilson gave us an overview of the Weizenbier (German wheat beer) styles in preparation for a themed meeting in August.
Hefeweizen
These are the slides on the beer style of Hefeweizen – presented by Lee Immins at the July 2015 meeting.
Brewing German Beer Styles
These are the slides from a talk on brewing German beer styles, given by Graeme Coates at the June 2015 London Amateur Brewers meeting.