CBA Club Competition
On the 5th of March we will be selecting our entry for the CBA Club Only Competitions 2012 Bitter (BJCP Category 8) . We will select one beer to be put forward and judged on the 18th of March by…
On the 5th of March we will be selecting our entry for the CBA Club Only Competitions 2012 Bitter (BJCP Category 8) . We will select one beer to be put forward and judged on the 18th of March by…
This month Giancarlo Maccini will be discussing Italian Craft beers including tasting off: (i) Fume du Sanlier – Smoked Ale, (ii) Noel du Sanglier – Belgian Strong Ale, (iii) Jadis – Double Blanche, (iv) Zona Cesarini – Pacific IPA.
This month Paul Spearman takes over as the new chair of the London Amateur brewers and we move venue to the Bull Highgate. Paul will be taking the opportunity to discuss LAB and it’s future direction over the coming months so please…
As per tradition, December’s LAB meeting will be an ‘extreme’ beers themed night, held at the Wenlock Arms. Bring along your ‘extreme’ beers and remember, extreme doesn’t just mean strong!
Earlier this year we heard that the London and South East Craft Brewing Festival, which has been held annually in Sutton, was not going ahead. I am pleased to announce that the London Amateur Brewers have taken over the organisation…
August sees us taking a break from the usual schedule and we traditionally hold our meeting as a social at the Great British Beer Festival. Join us on Wednesday 3rd August from 6pm onwards. We gather in the seating area…
The next meeting will take place at The Wenlock Arms, 6.30pm onwards. Details in the sidebar –> This month’s talk is ‘Parti-Gyle’ by Ken Bazley.
Meet at The Wenlock, 6.30pm for a 7pm start, to raise a glass in memory of our founder member, Ant Hayes.
Due to the sad news of the passing of our founder member, Ant Hayes, there will be no meeting tonight. Instead, members are encouraged to come to The Wenlock a week today (16th May) at 7pm to raise a glass…
Yes, we’re still here… upstairs in The Wenlock Arms, 26 Wenlock Road London N1 7TA. 6pm onwards. This month’s talk is an experiment: Is there a noticeable difference in priming sugar types? Ben Fields has had an interesting idea to…